German Pancakes

German Pancakes
1 cup flour
1 cup milk
1 tsp salt
6 eggs

Heat oven to 400. Place 6 Tbsp of butter into a 9x13 pan and place into oven to melt. Blend flour, milk, salt, and eggs in the blender. Pour into 9x13 pan over melted butter. Bake for 25 minutes. Serve with syrup, jam, honey, powdered sugar, etc. Enjoy!